Browse 9 verified decorating equipment manufacturers and suppliers exhibiting at interpack. Compare companies, products, and capabilities across machines and equipment for the production of confectionery, review certifications and export markets, and request quotes directly from each supplier.
Alpy Machinery, with more than 40 years of machinery manufacturing experience, has been managed by the second generation. With an export network covering over 45 countries, we supply Chocolate Moulding Lines, Rotary Drop Chocolate Lines, Continuous Chocolate Refiners, and Chocolate Tempering Machines to professional producers operating in the chocolate production and processing sector.
Through years of experience and practical application, machines for processing chocolate masses are developed and manufactured in-house. Due to our own production steps, specific customer requirements and experience can be incorporated into the design of the new machine. Our own laboratory with machines allows tests with raw materials of the customer, so that a part of the development can already take place close to production. Further assistance with the installation and positioning of the machines is possible worldwide by our specialists. Main focus Production and distribution of new and…
 Morcos Machinery Founded in 1989 and headquartered in 10th of Ramadan City, Egypt (70 km from Cairo), MORCOS is a leading manufacturer of confectionery and bakery production lines and equipment worldwide. MORCOS has a long list of satisfied clients in Egypt and globally.  MORCOS’s primary market presence started back in 1970 with the agency of the premier Austrian company Franz HAAS Waffel- und Keksanlagen and the manufacturing license for certain capacity wafer production lines in Egypt, Sudan and other territories in 1989. HAAS is a globally renowned manufacturer of…
About Woody Associates, Inc. Woody Associates, Inc. has provided automatic decorating equipment to the confectionery industry for over 60 years.  As a staple in modern production, the Woody Stringer has the ability to produce zigzag, curved and looped design patterns to bakery and confectionery items in a fully automated system. Each Stringer is custom designed to meet the individual needs of the user.  We will utilize factors such as line speed, width and the desired decoration pattern to produce a machine that will exceed expectations and withstand the test of time. The Woody…
Switzerland
Good chocolate is something very natural to Swiss People. And making good machinery for outstanding chocolate, is our objective at AWEMA since 1965. Today, we serve more than 1’000 customers across the globe with our easy-to-operate, high quality chocolate production solutions. AWEMA AG is today present in over 40 countries around the globe. We employ approximately 60 people at our headquarters at Oberneunforn (TG), near Zurich, Switzerland.
Who are we? We are one of the top 5 leading manufacturers of chocolate machines worldwide. HACOS designs, develops, builds and installs machines for chocolate processing. We build moulding, enrobing, tempering and spinning machines, including all peripheral equipment. HACOS has everything in-house to automate your entire production process and to answer with a tailor made solution.
Türkiye
Backed by 40+ years of expertise, ARCAN provides cutting-edge machinery solutions to the global confectionery market. We are honored to be the trusted choice of the industry's most elite brands. Join us at our booth to discover how our efficient, user-friendly technologies can elevate your production
OKA-Spezialmaschinenfabrik is a traditional German machine builder & designer with more than 100 years of history in designing and building machines for the bakery and confectionery industry. The company, with it’s 80 employees, still is a family owned business, now in it’s sixth generation. OKA is synonymous with reliable, robust high tech equipment “Made in Germany”. Our scope of delivery ranges from standard equipment to highly sophisticated – available in working widths up to 2,500 mm. Our customer base ranges from smaller family-owned companies to…
Germany
SOLLICH - Quality with tradition For over 100 years, customers have known our name and trusted in us. What began with the development of the SOLLKOCH, the world's first vacuum sugar cooking machine, has been continuously expanded over the generations with healthy growth. In the meantime, it is already the third generation that leads the family business SOLLICH with great success. Today, our production program ranges from molding, extruding and cutting lines, fully automatic enrobing lines and cooling tunnels to chocolate tempering machines and casting lines for confectionery. Complete bar…
Germany
Customers have known our name and trusted us for 100 years. What began with the development of the SOLLKOCH, the world's first vacuum sugar boiling machine, has been continuously expanded over the generations with healthy growth. The third generation is now running the SOLLICH family business with great success and the fourth generation is already working in the company. Today, our production program ranges from tempering machines, fully automatic enrobing systems and cooling channels to various moulding and casting systems. Today, complete bar, praline and cookie finishing systems are…